Tiramisu Cheesecake

Buttery chocolate graham crust, delicate espresso-dipped ladyfingers, and a luscious mascarpone cheesecake infused with Kahlúa and pure vanilla. Topped with light whipped mascarpone and dark cocoa powder.

Gluten-Free Option:
Enjoy all the flavor, gluten-free! Crusts are made with Gluten-Free Oreos or Golden Oreos for a seamless substitute.

Please allow 24 hours for preparation in order to guarantee freshness and quality.

Description

Tiramisu Cheesecake

A bakery favorite uniting two iconic desserts. Built on a crisp chocolate espresso graham crust, layered with Kahlúa-soaked Italian ladyfingers, and filled with a velvety blend of real cream cheese and authentic mascarpone. Crowned with hand-whipped vanilla-mascarpone cream and a dusting of dark cocoa. Rich, smooth, and deeply satisfying.

Gluten-Free Option
All cheesecake flavors can be made gluten-free by substituting the crust with Gluten-Free Golden Oreos or Gluten-Free Oreos. If a recipe normally calls for an Oreo crust, it will be prepared using Gluten-Free Oreos.

While we take great care in preparing gluten-free products and use gluten-free ingredients, our kitchen also processes gluten-containing ingredients. Because of this, we cannot guarantee a completely gluten-free environment.